Beef and Spinach Lasagna

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Beef and Spinach Lasagna. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Beef and Spinach Lasagna is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Beef and Spinach Lasagna is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Beef and Spinach Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Spinach Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef and Spinach Lasagna is 6 -8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef and Spinach Lasagna using 11 ingredients and 5 steps. Here is how you cook that.

Ideal for those comfort food type of days . Enjoy 💕

Ingredients and spices that need to be Prepare to make Beef and Spinach Lasagna:

1. 500 g Spinach
2. 500 ml Full cream
3. sheets Spinach lasagne
4. 2 Beefstock cubes
5. 1 Packet tomato paste
6. 2 teaspoons Worcester Sauce
7. 3 cups milk
8. 4-6 cups grated cheddar depending on oven dish
9. 2 teaspoons oil
10. 1 cup boiled water
11. 1-2 teaspoons Brown onion soup

Instructions to make to make Beef and Spinach Lasagna

1. Creamy Spinach- cut spinach in small squares. In your pan, add teaspoon butter and add a cup of boiled water. Add a cup of milk when water starts boiling.Do not put a lid on the pan. Cook for 30 minutes. Until soft and almost no liquid left. Add a cup of your cream with a cup and a half of cheddar cheese. And mix till it thickens. Take of stove.Check spinach whilst preparing other steps in the meantime.
2. Beef mince- put a teaspoon of oil in the pan. Onion and garlic optional and never hurts. Brown the mince then add two beef stock cubes with 2 teaspoons worchester sauce, a packet of tomato paste and a teaspoon brown onion soup in a measuring jug. Mix well and our into beef mince until sauce thickens.
3. Cheese sauce- Add 3 tablespoons butter. Wait for it to melt. Once melted add 3 tablespoons cake flour and mix well. Pour your cup milk into this mixture and whisk properly until no visible clots. Keep your stove on a medium heat. Once the milk starts boiling add the other cup of milk and when that boils add your other cup of cheddar (Keep a two cups of milk close by and two cups of grated cheddar aswell.) Sauce will thicken. Then add three teaspoons Lancewood plain cottage cheese and mix well.
4. Dishing- in your oven dish pour half of your cream on the bottom of the dish. Placing lasagne sheets on top of the cream. This prevents the lasagne drying out and a gaurenteed well cooked texture. On the lasagne sheets add the layer creamy spinach. Then layer with lasagne sheets again. Top that with cheese sauce and then some of your beef mince. Continue until all ingredients are finished. Put in oven on 180 degrees 30-40 minutes.
5. Taste using a fork, if no pasta sticks your pasta is ready. This is a rich and extremely filling dish. Serve with a greek salad or garlicbread. Hope you guys enjoy it as much as me and my housemates do. X

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Beef and Spinach Lasagna. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!