Black Gram Cake

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Black Gram Cake . It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Black Gram Cake  is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Black Gram Cake  is something that I have loved my entire life.

Many things affect the quality of taste from Black Gram Cake , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Gram Cake  delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Black Gram Cake  using 11 ingredients and 9 steps. Here is how you cook that.

An authentic & traditional Odia Cuisine prepared specifically during Raja(swing festival)

Ingredients and spices that need to be Take to make Black Gram Cake :

1. 1.5 cup uncooked rice
2. 1 cup urad dal/ Black gram(unskinned)
3. 1/2 cup grated coconut
4. 1/2 cup cottage cheese
5. 1 tbsp black pepper(roughly crushed)
6. 1 cup sugar or jaggery
7. 4 cardamom(freshly crushed)
8. 10 cashewnuts(broken)
9. 10-12 raisins
10. 2 tbsp ghee
11. 1 tsp baking powder

Instructions to make to make Black Gram Cake

1. Soak rice & urad dal in separate bowl overnight
2. In the next morning clean them thoroughly & make a fine batter.
3. Mix both the batter & add grated coconut,cottage cheese, sugar or jaggery, cashew nuts, raisins, black pepper & baking powder.
4. Properly mix all the ingredients & keep it cover for 1 hour for fermentation.
5. Preheat the pressure cooker & put the ghee & form a thin layer coating all over the inner surface.(here you can use oven also).
6. Pour the fermented batter into the cooker & cover it with lid without the whistle.
7. Place the cooker in lower flame for about 40 to 50 mints.Then switch off the flame & wait the cooker to cool down.
8. After that carefully remove the Pitha & cut into your desire shape.
9. Enjoy the delicious Pitha.

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So that is going to wrap it up with this exceptional food How to Prepare Favorite Black Gram Cake . Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!