Rice griddle cakes

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Rice griddle cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rice griddle cakes is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Rice griddle cakes is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Rice griddle cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice griddle cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Rice griddle cakes using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Rice griddle cakes:

1. 2 egg yolks
2. 1 cups milk
3. 3/4 cups sifted flour
4. 11/2 teaspoons baking powder
5. 1/4 teaspoons salt
6. 1/2 cups cooked rice
7. 1 egg white beaten
8. 1 tablespoons melted butter

Steps to make to make Rice griddle cakes

1. Sift together salt baking powder and flour
2. Beat egg yolks
3. Stir in milk and flour
4. Fold in rice and melted butter and egg whites
5. Bake on hot griddle or pan
6. Serve with hot syrup

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So that's going to wrap this up with this special food Recipe of Award-winning Rice griddle cakes. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!