Special kheer

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Special kheer. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Special kheer is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Special kheer is something which I've loved my entire life.

Many things affect the quality of taste from Special kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Special kheer is multiple. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Special kheer estimated approx 40_60 mins.

To get started with this recipe, we must prepare a few components. You can cook Special kheer using 7 ingredients and 4 steps. Here is how you can achieve it.

Kheer is all time favourite Desi dessert, it's healthy also.On Eid some families make kheer instead of sheer khurma.

#cpl
#zaffran

Ingredients and spices that need to be Get to make Special kheer:

1. 2 kg full fat milk
2. 1 cup sugar or acc to taste
3. 1 cup rice soaked/250 gms
4. 5_6 Green ilaichi crushed
5. 1 tsp kewra water
6. 250 gms khoya
7. Pista badam

Steps to make to make Special kheer

1. Soak Basmati rice for 1 hour or more and crush them coarsly.
2. Boil milk and add crushed rice, cook till rice are soft and milk is little thick, add sugar and cook on low flame. Add sugar keep stirring so that kheer doesn't get stick in bottom so be careful.
3. Grind illichi with little sugar it's a tip to grind ilaichi /green cardamom. Add in kheer and mix when kheer is about to ready add crushed (by hands) khoya in it and keep stirring on low flame. Add pista badam and kewra water.
4. 

As your experience as well as confidence grows, you will certainly discover that you have extra all-natural control over your diet and also adjust your diet regimen to your personal tastes over time. Whether you want to offer a recipe that utilizes less or more ingredients or is a bit more or less zesty, you can make straightforward changes to accomplish this goal. To put it simply, begin making your recipes on time. When it comes to fundamental cooking skills for beginners you do not require to discover them but just if you understand some straightforward cooking strategies.

This isn't a full guide to quick as well as easy lunch recipes however its good food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare scrumptious dishes for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Award-winning Special kheer. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!