Steamed Rice Flour Gateau au Chocolat for Valentine's Day

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Steamed Rice Flour Gateau au Chocolat for Valentine's Day. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Steamed Rice Flour Gateau au Chocolat for Valentine's Day, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Rice Flour Gateau au Chocolat for Valentine's Day delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Rice Flour Gateau au Chocolat for Valentine's Day is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Steamed Rice Flour Gateau au Chocolat for Valentine's Day using 6 ingredients and 4 steps. Here is how you cook that.

I tried making various sweets with rice flour, but it didn't seem to match well with oil, which I assumed was a necessary ingredient. It's really light with rice flour, so I added cocoa powder and soy milk, which has just the right amount of fat. It's really delicious!

Wrap the lid of the steamer with a cloth (to prevent condensation from dripping onto the cakes). You can also use milk instead of soy milk. I used 130 ml of soy milk, which is 100 ml + 2 tablespoons. These cakes are still moist and delicious the following day. Recipe by Asamato

Ingredients and spices that need to be Take to make Steamed Rice Flour Gateau au Chocolat for Valentine's Day:

1. 70 grams ❤ Rice flour for baking
2. 30 grams ❤Cocoa powder
3. 50 grams ❤ Sugar
4. 1 tsp ❤ Baking powder
5. 130 ml Soy milk
6. 30 grams Chocolate chips

Steps to make to make Steamed Rice Flour Gateau au Chocolat for Valentine's Day

1. Put the ❤ ingredients in a bowl and mix well with a whisk. Make sure there are no lumps left.
2. Pour in the soy milk, and when it has blended in, add the chocolate chips.
3. Place cupcake liners in the ramekins and pour in the batter. Steam them for about 10 minutes over strong heat, and you're done.
4. I decorated them with candied chocolate hearts. You can store them by wrapping them in cling wrap once they have cooled.

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So that's going to wrap this up with this exceptional food Recipe of Favorite Steamed Rice Flour Gateau au Chocolat for Valentine's Day. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!