Mochi pancake (SWEET POTATO PANCAKE)

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Mochi pancake (SWEET POTATO PANCAKE). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Mochi pancake (SWEET POTATO PANCAKE) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Mochi pancake (SWEET POTATO PANCAKE) is something which I've loved my whole life.

Many things affect the quality of taste from Mochi pancake (SWEET POTATO PANCAKE), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mochi pancake (SWEET POTATO PANCAKE) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mochi pancake (SWEET POTATO PANCAKE) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mochi pancake (SWEET POTATO PANCAKE) estimated approx 40 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mochi pancake (SWEET POTATO PANCAKE) using 18 ingredients and 7 steps. Here is how you cook that.

#ATW
Traditional Japanese Pancake
Sridhar worked for a Japanese software company, Mitsubishi. Visited Japan a few times. Have quite a few Japanese friends. Love Japanese cuisine, especially their desserts. I love sweet potatoes because of the healthy nutrients, vitamins, minerals, anti oxidants and fiber. This pancake is easy to make and delicious

Ingredients and spices that need to be Make ready to make Mochi pancake (SWEET POTATO PANCAKE):

  1. For the filling:
  2. 1/4 cup roasted cashews, roughly chopped (or preferred nuts)
  3. 2 Tablespoon brown sugar, packed (light or brown)
  4. 1 Tablespoon creamy peanut butter (or other nut butter)
  5. 1/2 teaspoon ground cinnamon
  6. Pinch salt
  7. For the sweet potato pan cake:
  8. 8 a medium size sweet potato
  9. 1 teaspoon brown sugar, packed (light or dark)
  10. Pinch salt
  11. 1 cup all purpose enriched wheat flour or glutinous Japanese rice flour
  12. as needed Oil
  13. for the glaze
  14. 2 tbsp honey
  15. 1 tsp soy sauce
  16. for garnishing
  17. 2 tsp black sesame seeds
  18. pancake

Instructions to make to make Mochi pancake (SWEET POTATO PANCAKE)

  1. Make a checklist. Collect all required ingredients. Keep them within reach
  2. Make a checklist. Collect all required ingredients. Keep them within reach
  3. Filling. Coarsely grind the nuts. Transfer the powder to a bowl Add the rest of the filling ingredients; mix well with your fingers. Filling is ready.
  4. Steam Cook sweet potatoes in a PRESSURE COOKER. Peel and mash it in a bowl. Add the flour, brown sugar, salt and tbsp oil. With your fingers gather them together; make the dough as you would for making chappathy. Make soft dough. Divide the dough into three portions to make balls.
  5. Just as you make kachori, make a shell out of the ball, place 2tbsp filling in the center, close the shell; make sure that the filling does not come out. Keep the closed shell on greased palm to make a ball;
  6. Flatten the ball as shown in the picture. You may flatten it on your palm itself or on a parchment paper, banana leaf or directly on the skillet. I use cast iron skillet as it retains heat. Keep the skillet over medium low heat. Grease the skillet, Place the flattened pancakes on the skillet. It may take 4-5 minutes to cook one side; turn and cook the other side. Both sides should be golden brown. I cook by my nose as well as my eyes. You should be able to smell cooked pancake.
  7. Transfer them to a plate. Glaze them.

    Glazing: in a small bowl mix honey and the soy sauce. Using a brush apply the glaze over the pancakes. Sprinkle sesame seed on the top. You can sprinkle chopped nuts also on the top. Delicious pancakes are ready to serve. Enjoy.

As your experience as well as self-confidence expands, you will certainly find that you have extra natural control over your diet plan as well as adapt your diet plan to your personal preferences gradually. Whether you want to offer a dish that makes use of less or more ingredients or is a little bit more or less hot, you can make straightforward adjustments to achieve this objective. In other words, begin making your recipes on schedule. When it comes to basic food preparation abilities for newbies you do not need to discover them yet only if you master some easy cooking strategies.

This isn't a total guide to fast as well as simple lunch recipes but its excellent food for thought. Ideally this will certainly get your imaginative juices moving so you can prepare tasty meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap this up with this special food Easiest Way to Make Homemade Mochi pancake (SWEET POTATO PANCAKE). Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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