Beetroot Hummus Crostini

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Beetroot Hummus Crostini. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Beetroot Hummus Crostini is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beetroot Hummus Crostini is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Beetroot Hummus Crostini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Hummus Crostini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Beetroot Hummus Crostini using 10 ingredients and 5 steps. Here is how you cook it.

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Simple, clean and delicious, these beetroot hummus crostinis are the perfect party snack to make, this time around Diwali card parties

Ingredients and spices that need to be Take to make Beetroot Hummus Crostini:

1. 200 grams soaked chickpeas
2. 1 boiled and peeled beetroot
3. 2 tablespoons olive oil
4. to taste Salt
5. 1 lemon juice
6. some ciabatta bread slices
7. For toppings(optional):
8. As needed Pomegranate seeds
9. As needed Pumpkin seeds
10. As needed Greek yogurt

Steps to make to make Beetroot Hummus Crostini

1. In a blender, add overnight soaked chickpeas(ensure that they are soft and if not, then boil in hot water for 10-15 mins), salt, boiled beetroot, olive oil and lemon juice. Blitz together till fine.
2. Beetroot hummus is ready. Keep it aside.
3. Cut slices of ciabatta bread or any bread and slather some butter on top.
4. Toast the slices of ciabatta in oven, till golden and crisp. Let the toasts cool down for 5 mins.
5. Slather the beetroot hummus over the toasts. Garnish with your favorite toppings and serve.

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So that's going to wrap it up with this exceptional food Recipe of Homemade Beetroot Hummus Crostini. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!